EMPANADAS
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ARGENTINE BEEF: natural ground beef, onions, red bell pepper, hardboiled egg
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SPICY BEEF: slow-cooked ribs in hot chile sauce with chipotle peppers
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GAUCHO CHICKEN: natural chicken with onions, red bell pepper, tomato sauce
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HAM & CHEESE: honey-baked ham with Mozzarrella and ricotta cheese
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SUPER KALE: kale, bacon, beets, carrots, tomatoes, almonds
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MUSHROOM: mushroom mélange with onions and fresh herbs
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FRESH SPINACH: baby spinach, ricotta cheese, roasted pine nuts
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FIVE PEPPER MANCHEGO: cheese poblano chile, bell peppers, jalapeños, Spanish Manchego, Mozzarrella
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SWEET CORN: corn and red bell pepper, Mozzarrella
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CALIFORNIA VEGGIE: baby spinach, Napa cabbage, carrots, mushrooms, raisins, almonds
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CAPRESE: sun-dried tomato, Mozzarrella, basil
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THREE CHEESE & WALNUTS: Mozzarrella, blue, jack, onions, carmelized walnuts
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SALADS
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SUMMER LIME RICE SALAD: basmasti rice, black beans, yellow corn, red onion, greenbell pepper, cherry tomatoes, lime, cilantro, olive oil, spices
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APPLE, RED ONION & LENTILS: lentils, red onion, red bell pepper, green apple, olive oil, cumin, balsamic vinegar
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GREEN SALAD: mixed greens, baby arugula, tomatoes, mushrooms, shredded carrot with mustard vinaigrette
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SPINACH SALAD: baby spinach, cherry tomatoes, bacon, sliced almonds, Parmesan cheese with mango dressing
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SPANISH POTATO SALAD: roasted potatoes, bacon, carrots, peas, lemon aioli, hardboiled egg, parsley
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CHAUCHAS: green beans, potatoes, olives, cherry tomatoes, goat cheese, mustard vinaigrette
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FRUIT SALAD: selection of seasonal fruit
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QUINOA SALAD: (vegan or chicken) quinoa, carrots, celery, tomatoes, onion, green beans (vegan only), red wine vinaigrette
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SOUPS
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SPANISH GAZPACHO: (served cold) tomatoes, bell peppers, garlic, almonds, bread, olive oil, vinegar, salt
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CHICKEN SOUP: halal chicken, bell peppers, carrots, potatoes, onions, spices
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TOMATO SOUP: tomatoes, carrots, onions, celery, garlic, olive oil, spices
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VEGAN WHITE BEANS: white beans, spinach, green beans, mushrooms, tomatoes, celery, carrots, onions
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PRICING
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EMPANADAS
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Gourmet Size
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$5.50
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Cocktail Size
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$3.50
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Breakfast Size (scrambled eggs plus vegetable or bacon, ham, or chorizo)
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$6.00
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Gluten Free Gourmet Size
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$6.75
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SIDES, SWEETS, DRINKS
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Side Salad* (green, spinach, potato, lentil, summer rice, fruit)
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$4.50 pp (minimum 10 person)
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Quinoa Salad* vegan/chicken
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$4.50/$5.00 pp
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Alfajores (Argentine cookie with dulce de leche)
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$1.75/$3.00 pp
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Spanish Flan with Dulce de Leche
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$4.95 pp
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Dulce de Leche Mousse with Chocolate
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$4.30 pp
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Dipping Sauce (chimichurri, chipotle - good for about 1 doz.)
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$4.95
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Tango Mango Cooler
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$5.40 pp
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Agua Fresca (hibiscus, other flavors)
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$4.50 pp
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*salads are served in large containers
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SAMPLE MENUS
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COCKTAIL DINNER FOR 20
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60 Cocktail-size Empanadas
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$210.00
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Green Salad for 20
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$90.00
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Dipping Sauce x 4
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$19.80
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TOTAL
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$319.80
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BUSINESS LUNCH FOR 50
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100 Gourmet-size Empanadas
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$550.00
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Spinach Salad for 50
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$225.00
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50 mini Alfajores
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$87.50
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TOTAL
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$862.50
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KIDS BIRTHDAY PARTY (10 kids, 15 adults)
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40 Gourmet-size Empanadas
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$220.00
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Fruit Salad for 25
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$112.50
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TOTAL
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$332.50
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BREAKFAST FOR 30
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30 Breakfast Empanadas
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$180.00
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Fruit Salad for 30
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$120.00
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TOTAL
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$300.00
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For more information or a quote for your party call (650) 549-8932 or email vengasf@gmail.com
- All prices subject to change.
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